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Gud Kutema Roll (500gm)

Name: Gud Kutema Roll (500gm)
SKU: 23181
Availability: OutOfStock

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20 - 27 Apr, 2026

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A traditional Indian sweet made with pure jaggery (gur) and sesame seeds. Each roll is soft, sweet, and full of natural flavor — perfect for enjoying during winter or festive seasons like Makar Sankranti and Lohri.

Tasty, healthy, and made with love – a perfect treat for all ages.

Quick Comparison

	Gud Kutema Roll (500gm) remove	Special Gajak remove	Mawa Gud Gajak (500gm) remove	Khasta Gud Gazak[500Gm] remove	Till Ladoo (500gm) remove	Special Sugar Rewari remove
Name	Gud Kutema Roll (500gm) remove	Special Gajak remove	Mawa Gud Gajak (500gm) remove	Khasta Gud Gazak[500Gm] remove	Till Ladoo (500gm) remove	Special Sugar Rewari remove
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Price	Original price was: ₹346.00.Current price is: ₹289.00. Save 16%	Original price was: ₹499.00.Current price is: ₹429.00. Save 14%	Original price was: ₹420.00.Current price is: ₹350.00. Save 17%	Original price was: ₹300.00.Current price is: ₹289.00. Save 4%	Original price was: ₹360.00.Current price is: ₹300.00. Save 17%	Original price was: ₹249.00.Current price is: ₹199.00. Save 20%
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Description
Content	A traditional Indian sweet made with pure jaggery (gur) and sesame seeds. Each roll is soft, sweet, and full of natural flavor — perfect for enjoying during winter or festive seasons like Makar Sankranti and Lohri. Tasty, healthy, and made with love – a perfect treat for all ages.		A festive North Indian delicacy that captures the comfort of winter in every bite. Roasted sesame seeds are gently folded into rich mawa (khoya) and caramel-toned jaggery, then set and cut into soft, bite-sized pieces scented with cardamom and topped with crunchy nuts. Creamy yet delicately crisp, this melt-in-mouth mithai pairs perfectly with evening chai and makes a thoughtful gift for Sankranti, Lohri, or any cozy celebration of the season. Authentic. Wholesome. Irresistibly Festive.	Khasta Gajak is a traditional Indian sweet treat, especially popular in North India during the winter season. It is a dry, flaky, and crispy dessert made primarily from sesame seeds (til), jaggery (gur), and clarified butter (ghee). The name “Khasta” translates to “crispy” or “flaky,” perfectly describing its texture. Key Features: 1.Texture: Light, brittle, and crumbly, providing a delightful crunch with every bite. 2.Flavor: A perfect balance of nutty sesame seeds, rich jaggery sweetness, and the buttery aroma of ghee. 3.Ingredients: Sometimes flavored with cardamom or topped with dry fruits like pistachios or almonds for added richness. 4.Cultural Significance: Often enjoyed during festivals like Makar Sankranti and Lohri, it symbolizes warmth and sweetness in cold winters. This delicacy is handmade in north India , maintaining its authentic taste and artisanal preparation methods. buy from website: http://manoharlalgajakagra.com/	A classic winter favorite made with roasted sesame seeds and pure jaggery, our Till Ladoo (500gm) captures the true taste of Indian tradition. Each golden ball is rolled with love, offering a perfect balance of nutty crunch and melt-in-mouth sweetness. Rich in warmth and packed with nutrition, Till Ladoo is a must-have during Makar Sankranti, Lohri, and chilly evenings with a cup of chai. Wholesome. Authentic. Heartwarming.
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